The Brew Review: Mr. Beer Kit Week 5 Review
24. May, 2010 
3 Comments
Here we go, it has been a while since I did a review of my first effort at home brewing with the Mr. Beer Kit so let’s sit down and see what it tastes like after 5 weeks in bottle.
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What you have to do from this point is you have to shake it up real good and let some of the carbonation out, and repeat that process 2 maybe 3 times then pour yourself a glass.
Do you seriously only have 4 bottles left!?
Robert,
I will continue the process that same way as to ensure my results are good for each bottle. Even though I know they will all be bad.
Yes I have 4 bottles remaining. It made a lot of beer.
Adam
Most of the brewers at http://www.mrbeerfans.com started with the Mr.Bbeer keg. Some people have moved on to 5 gallon (or larger) batches, while many have stayed with the keg. You can go there and get many success stories and also suggestions to improve Mr. Beer recipes. Like the 2-2-2 rule (2 weeks ferementing, 2 carbing, 2 cold conditioning), using UME/HME instead of booster, adding DME/LME or steeping grains and using different yeasts. While the Mr Beer system is far from perfect, it is a great introduction to brewing principles (sanitation, yeast pitching, fermenting, carbing, ect…)